Please Register at Least One Week in Advance for All Programs by contacting Aubrey at 765-855-3188 or firstname.lastname@example.org
Family Maple Syrup 2018
Travel back in time to discover how maple syrup was made by Native Americans and early settlers. Next, make your way to the sap house (constructed of reclaimed materials) for a lesson in maple syrup production in today’s world. All participants will finish the morning with a pancake lunch and get to use CEC’s maple syrup! Also you can check fun maple syrup facts about Indiana here! http://www.indianamaplesyrup.
Fee: Non-member: $8 per adut/$5 per child; Members: $5 per adult/$3 per child (Payment before program preferred: Cash, check or charge)
Registration: Required by the Wednesday before the program. Please call or email Aubrey: email@example.com or 765-855-3188
Date: February 17th, 2018